Name: Cheeseburger Soup from Taste of Home
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 pounds ground beef; ¾ cups onion, chopped; ¾ cups carrots, shredded; ¾ cups celery, diced; 1 teaspoon dried basil; 1 teaspoon dried parsley flakes; 2 cloves garlic; 4 tablespoons butter, divided; 3 cups chicken broth; 4 cups peeled potatoes, diced (about 1¾ pounds); ¼ cups all-purpose flour (ok to use gluten-free here); 12 ounces pepper jack Velveeta (cut into cubes); 1½ cups milk; ¾ teaspoon salt; ¼ teaspoon black pepper; ¼ cups sour cream

Introduction to Cheeseburger Soup

The Comfort of Warm, Homemade Meals in a Bowl

Have you ever had one of those days when nothing sounds better than a warm, hearty meal? If so, Cheeseburger Soup from Taste of Home might just be your new go-to recipe. This delightful dish combines the flavors of a classic cheeseburger with the creamy, comforting texture of soup, making it a hit with everyone at the dinner table.

Imagine sitting down with a large bowl of this rich, cheesy goodness—where each spoonful offers the satisfaction of ground beef, tender potatoes, and that ooey-gooey Velveeta cheese. Perfect for chilly evenings or casual gatherings, this scrumptious soup is not only comforting but also easy to prepare.

Why You’ll Love It

The best part? You can whip this delightful dish up in about 20 minutes of prep time and only an hour to cook, making it a great choice for busy weeknights. Plus, with ingredients you likely already have on hand, like ground beef, potatoes, and vegetables, it’s a practical and filling option.

When you cozy up with a bowl of Cheeseburger Soup, you not only nourish your body but also warm your soul. Who wouldn't want that? Enjoy every sip of this creamy soup that’s perfect for sharing with friends or family—a true homemade hug in a bowl!

Ingredients for Cheeseburger Soup

Key ingredients you’ll need

When whipping up Cheeseburger Soup from Taste of Home, gathering the right ingredients is crucial for achieving that creamy, comforting flavor. Here’s what you’ll need:

1 pound of ground beef: The star of the show, offering rich flavor.
¾ cup chopped onion: Adding sweetness and depth.
¾ cup shredded carrots: For a hint of sweetness and vibrant color.
¾ cup diced celery: It provides crunch and aromatic quality.
Dried herbs: 1 teaspoon each of basil and parsley flakes adds a delicious herbal note.
Garlic: 2 cloves minced for that fragrant kick.
4 cups diced potatoes: Creaminess comes from the starchy texture.

Optional add-ins for customization

Feeling adventurous? Here are some optional add-ins to elevate your soup:

Turkey bacon: Crumbled on top for a smoky crunch.
Chicken ham: Chopped for an added savory punch.
Extra veggies: Consider spinach or bell peppers for color and nutrients.
Spices: A pinch of cayenne or hot sauce for those who love heat.

With these ingredients, you're well on your way to creating a satisfying bowl of Cheeseburger Soup that your friends and family will adore!

Preparing Cheeseburger Soup

Creating a comforting bowl of Cheeseburger Soup from Taste of Home is an enjoyable experience, perfect for a cozy evening at home. This hearty recipe combines the flavors of a classic cheeseburger in a warm, creamy soup. Let’s break it down step-by-step to ensure you’ll whip up this crowd-pleaser with ease!

Cook the ground beef

Start by browning 1 pound of ground beef in a 3-quart saucepan over medium-high heat. This step is crucial as it adds depth and richness to your soup. Once the beef is nicely browned, drain any excess fat and set it aside. This simple process is the foundation of your Cheeseburger Soup, ensuring it has that satisfying meaty flavor we all love.

Sauté the veggies

In the same saucepan, reduce the heat to medium and add ¾ cup chopped onion, ¾ cup shredded carrots, and ¾ cup diced celery. Sauté these vegetables in 1 tablespoon of butter until they’re tender, about 10 minutes. The aroma will instantly make your kitchen feel like home. Afterward, press in 2 cloves of garlic and cook for an additional minute until fragrant. Garlic enhances the flavor immensely, making this soup irresistible.

Combine broth and potatoes

Next up, introduce 3 cups of chicken broth and 4 cups of diced, peeled potatoes (that’s about 1¾ pounds) to the pot. Bring this mixture to a boil, then reduce the heat, cover, and let it simmer for about 10-12 minutes, or until the potatoes become tender. This step enriches the soup's base, providing essential nutrients and a comforting texture.

Create a creamy base

While your veggies and potatoes are cooking, it’s time to create that luscious creamy base. In a small skillet, melt the remaining 3 tablespoons of butter. Add ¼ cup of all-purpose flour into the skillet and cook, stirring frequently, for about 3-5 minutes or until the mixture is bubbly. Once achieved, pour this thickening agent into the soup and bring it back to a boil, cooking and stirring for another 2 minutes until it thickens.

Blend in the cheese and finish

Now for the star of the show! Lower the heat and mix in 12 ounces of pepper jack Velveeta, 1½ cups of milk, ¾ teaspoon of salt, and ¼ teaspoon of black pepper. Stir gently until the cheese melts into that creamy goodness we crave. Finally, remove the pot from heat and blend in ¼ cup of sour cream for an extra layer of richness.

And there you have it—a delightful Cheeseburger Soup from Taste of Home that’s bursting with flavor! Don’t forget to serve it warm, topped with some fresh herbs for a pop of color. Enjoy your cooking adventure!

Variations on Cheeseburger Soup

Cheesy Turkey Bacon Cheeseburger Soup

For a delightful twist, try adding cheesy turkey bacon to your cheeseburger soup! Simply crisp up some turkey bacon in a skillet, chop it, and stir it in along with your cheese. This variation packs a savory punch and adds a touch of smokiness to the comforting flavors of Cheeseburger Soup from Taste of Home.

Vegetarian Cheeseburger Soup

If you're looking for a meatless option, a vegetarian cheeseburger soup is a fantastic choice! Swap the ground beef for a mix of lentils and mushrooms for that hearty texture. Enhance the soup with extra veggies like bell peppers and zucchini, and don’t forget to use a plant-based cheese to keep it creamy. You’ll love how versatile this classic recipe can be!

Experimenting with these variations allows you to tailor the soup to your taste while still enjoying the rich, creamy essence that makes cheeseburger soup a crowd favorite!

Cooking tips and notes for Cheeseburger Soup

Timing and temperature matters

When preparing Cheeseburger Soup from Taste of Home, timing and temperature play crucial roles. Ensure your beef is browned on medium-high heat to develop that rich, savory flavor. When adding the vegetables, keep the heat at medium to achieve the perfect tenderness without overcooking. Remember, simmering the potatoes just right allows them to retain their texture while blending beautifully with the creamy soup. For best results, keep an eye on the pot during the final cheese melting stage; you want it smooth and gooey!

Storage tips for leftovers

Leftover Cheeseburger Soup is a delightful treat! Store it in airtight containers in the fridge where it'll last up to three days. If you'd like to freeze it, consider separating it into meal-sized portions; this way, you can easily reheat only what you need. To warm it up, place it in a saucepan on low heat, adding a splash of milk if it thickens too much. This little addition will bring back that creamy goodness that makes this soup a comfort food favorite. For insights on proper food storage, check out resources like the USDA Food Safety website.

Serving suggestions for Cheeseburger Soup

Perfect pairings for a satisfying meal

To maximize the comfort factor of your Cheeseburger Soup from Taste of Home, serve it with some delicious accompaniments. A simple, crunchy side salad made with mixed greens and a zesty vinaigrette can provide a refreshing contrast. Pair this creamy soup with crusty French bread or warm dinner rolls for a truly comforting experience. Want something heartier? Add a side of crispy turkey bacon or a platter of chicken ham sandwiches to make it feel like a full meal that everyone will appreciate.

Creative garnishes to elevate the experience

Garnishing your Cheeseburger Soup adds that extra flair! Try topping it with shredded cheese, fresh chives, or even some diced avocados. A dollop of sour cream or Greek yogurt can offer a delightful creaminess, while a sprinkle of crushed tortilla chips adds texture and crunch. For those who enjoy a little kick, a few slices of jalapeños or a splash of hot sauce can enhance the flavor profile. Just imagine the colorful presentation and delightful textures on your table—truly a feast for the senses!

Time breakdown for Cheeseburger Soup

Preparation time

Getting ready to whip up that comforting Cheeseburger Soup from Taste of Home takes just about 20 minutes. This includes chopping veggies and gathering your ingredients.

Cooking time

Once everything’s prepped, you’ll need 1 hour to allow the soup to simmer and develop those rich flavors that make this dish a standout.

Total time

When you combine the preparation and cooking, you're looking at a total of 1 hour and 20 minutes. Perfect for a cozy evening meal or a gathering with friends!

If you're interested in some cooking tips, check out this guide on maximizing flavor in your soups. Give it a try and enjoy the process!

Nutritional Facts for Cheeseburger Soup

If you're curious about the nutritional profile of the delicious Cheeseburger Soup from Taste of Home, here’s a quick breakdown to keep you informed!

Calories

Each serving of this creamy soup contains approximately 352 calories, making it a hearty choice for a comforting meal.

Protein Content per Serving

You'll also get about 17 grams of protein per serving, thanks to the beef and dairy ingredients, helping to keep you full and satisfied.

Sodium Levels

Keep in mind that this soup has a higher sodium level at around 1319 mg per serving. If you’re watching your salt intake, consider using low-sodium chicken broth for a healthier alternative.

Want to explore more on meal prep or healthy adaptations? Check out Healthline's guide on reducing sodium for ideas!

FAQs about Cheeseburger Soup

Can I make this soup gluten-free?

Absolutely! To transform Cheeseburger Soup from Taste of Home into a gluten-free delight, simply substitute the all-purpose flour with a gluten-free alternative, such as cornstarch or a gluten-free flour blend. Be sure to check labels on other ingredients to confirm they’re gluten-free, especially the broth.

What are the best sides to serve with cheeseburger soup?

This hearty soup pairs wonderfully with various sides. Consider serving it with a simple green salad for freshness, or opt for warm, crusty bread or garlic knots for dipping. If you want to stick with that nostalgic cheeseburger vibe, some crispy fries or even tortilla chips would elevate the experience!

How can I store and reheat leftovers?

Leftover Cheeseburger Soup can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, warm it on the stove over medium heat, stirring frequently to avoid sticking. You can also use a microwave for a quick fix; just heat in 30-second intervals until hot. For best results, add a splash of milk or broth when reheating to restore creaminess.

By following these tips, you'll enjoy your Cheeseburger Soup for days to come!

Conclusion on Cheeseburger Soup

A recipe to satisfy the soul and nourish the body

In conclusion, Cheeseburger Soup from Taste of Home is the comforting dish you've been searching for—ideal for cozy evenings or gatherings with friends. Its creamy texture, combined with savory flavors, makes this soup a heartwarming option. Give it a try and enjoy each delicious spoonful!