Introduction to Pampered Chef Chicken Broccoli Braid
If you’re on the lookout for a crowd-pleasing dish that combines comfort with a touch of elegance, the Pampered Chef Chicken Broccoli Braid is an undeniable winner. This recipe seamlessly blends tender chicken, vibrant broccoli, and melty cheese, all wrapped in a flaky crescent roll, making it a go-to for busy weeknights or special gatherings.
Why This Recipe Is a Favorite Among Homemade Food Lovers
Home cooks adore this recipe for several reasons:
- Convenience: With a prep time of just 15 minutes, it fits perfectly into a busy schedule. Plus, you'll find many of the ingredients in your kitchen already!
- Flavorful Filling: The combination of juicy chicken, fresh broccoli, and sharp cheddar cheese offers a delightful taste that’s both hearty and satisfying.
- Versatility: Customize the filling with your favorite veggies or spices to cater to your family’s preferences. You can even sneak in some turkey bacon or chicken ham for an extra savory twist.
- Visual Appeal: The braid shape looks impressive on the table, perfect for impressing guests or family during mealtime.
For anyone who loves homemade food, this Pampered Chef Chicken Broccoli Braid promises not just a meal, but a delicious experience that brings everyone together. For more culinary inspiration, check out Home Cooked Harvest.
Ingredients for Pampered Chef Chicken Broccoli Braid
Creating the delightful Pampered Chef Chicken Broccoli Braid is easier than you might think! Here’s a handy rundown of the staples you’ll need to whip up this crowd-pleaser.
The staples you’ll need for this delicious braid
- Broccoli Florets (1 cup, fresh): This adds a nice crunch and vibrant color.
- Cooked Chicken Breasts (2 cups): For that juicy protein base — see how to prepare your chicken here.
- Red Bell Pepper (½ cup, finely chopped): Sweet and colorful for an extra flavor kick.
- Sharp Cheddar Cheese (4 ounces, shredded): Because who can resist cheese?
- Mayonnaise (½ cup): To keep everything creamy and delicious.
- Dried Dill Weed (2 teaspoons): A fragrant herb to elevate the taste.
- Garlic (1 clove, minced): Fresh garlic is a must for flavor.
- Salt (¼ teaspoon): Just a pinch to enhance the other flavors.
- Crescent Rolls (2 packages, refrigerated): The flaky exterior is essential for that braid look.
- Egg White (1 large): Brushed on top for a beautiful golden finish.
- Slivered Almonds (2 tablespoons): Optional, but they add a satisfying crunch.
Gather these ingredients, and you'll be ready to create a meal that's both comforting and impressive! Happy cooking!
Step-by-Step Preparation of Pampered Chef Chicken Broccoli Braid
Creating a delicious Pampered Chef Chicken Broccoli Braid is easier than you might think! This dish is perfect for impressing friends or enjoying a cozy night in. Let’s dive into the step-by-step process to make your cooking experience delightful and rewarding.
Gather and prep your ingredients
Before you can get started on this amazing braid, you’ll need to gather all your ingredients. Here’s what you’ll need:
- 1 cup fresh broccoli florets
- 2 cups cooked chicken breasts (about 2 breasts)
- ½ cup finely chopped red bell pepper
- 4 ounces shredded sharp cheddar cheese
- ½ cup mayonnaise
- 2 teaspoons dried dill weed
- 1 clove minced garlic
- ¼ teaspoon salt
- 2 packages refrigerated crescent rolls
- 1 large egg white
- 2 tablespoons slivered almonds
Prepping your ingredients beforehand makes the cooking process smooth and enjoyable! Chop the veggies, shred the cheese, and dice the chicken. It’s all about the little details that lead to a perfect braid.
Mix the filling
In a large bowl, combine your prepared ingredients: broccoli florets, chicken, red bell pepper, and minced garlic. Mixing everything together creates a delicious filling that has layers of flavor. Then, fold in the cheese, mayonnaise, salt, and dill weed. This creamy mixture is what will make your braid irresistible!
Prepare the crescent roll dough
Bring your creativity to the table by rolling out the crescent roll dough. Start by laying one can of the dough on a piece of parchment paper so that the long side runs horizontally. Unroll it carefully. Next, open the second can and place it alongside the first, pressing the seams together to create one continuous piece of dough. If you've chosen to use crescent dough sheets, sealing only the middle seam will do!
Assemble the braid
Now for the fun part—assembling your pampered chef chicken broccoli braid! Pour the filling into the center of the dough, leaving an inch gap at the top and bottom. Then, cut 1-inch strips at a slight diagonal on either side of the filling. This is where your braid will come to life! Starting from one end, alternate crossing the strips over the filling, sealing any gaps as you go to prevent leaks. It should look decorative yet functional!
Bake to golden perfection
Transfer your beautiful braid onto a parchment-lined baking sheet and brush the top with beaten egg white for a nice golden finish. Sprinkle with slivered almonds for an extra crunch. Bake in a preheated oven at 375°F for 24-28 minutes or until beautifully golden. The aroma will be irresistible, and you’ll be counting down the minutes until you can slice into this delightful dish!
Once baked, let the braid cool for a few minutes before serving. Enjoy the balanced explosion of flavors and textures—it's sure to become a staple in your meal rotation!
For more cooking inspiration, check out Home Cooked Harvest for additional recipes and tips.
Variations on Pampered Chef Chicken Broccoli Braid
Add a twist with different cheeses
While the classic recipe for Pampered Chef Chicken Broccoli Braid features sharp cheddar, you can easily switch things up by incorporating your favorite cheeses. Try creamy mozzarella for a gooey texture, or add some crumbled feta for a tangy kick. If you're feeling adventurous, consider mixing in smoked gouda for a unique flavor profile that will elevate this dish to new heights.
Incorporate your favorite vegetables
The beauty of the pampered chef chicken broccoli braid is its versatility. Feel free to toss in a variety of vegetables based on what’s in your fridge or what you love! Spinach, asparagus, or even sautéed mushrooms make excellent additions. Just remember to chop everything finely so that the filling maintains its smooth texture and is easy to braid. Customize your braid, and enjoy the burst of flavors!
Cooking Tips and Notes for Pampered Chef Chicken Broccoli Braid
Ensuring your braid looks and tastes its best
To elevate your Pampered Chef Chicken Broccoli Braid, a few simple tips can make a big difference. First, keep your crescent dough refrigerated until you're ready to assemble—this prevents it from becoming too soft and unmanageable. When cutting your strips, aim for even thickness to achieve a uniform braid; inconsistencies can affect baking.
Additionally, brushing the egg white on top adds a beautiful golden finish while sealing in moisture. If you're feeling adventurous, consider adding a sprinkle of your favorite seasoning on top before baking for an extra flavor kick. And remember, experimenting with your ingredients makes each braid uniquely yours! For more tips on ingredient substitution, check out Serious Eats.
Serving Suggestions for Pampered Chef Chicken Broccoli Braid
Great sides to complement your meal
When enjoying your delicious Pampered Chef Chicken Broccoli Braid, think about pairing it with sides that enhance the flavor and balance the dish. Here are some comforting options that will leave everyone satisfied:
- Mixed Green Salad: A fresh salad with seasonal vegetables adds a light and vibrant touch. Toss in a tangy vinaigrette for extra zing.
- Roasted Veggies: Seasoned carrots, bell peppers, and zucchini roasted to perfection can provide a hearty contrast to the flaky braid.
- Garlic Bread: Who can resist warm, buttery garlic bread? It’s perfect for sopping up any filling that might escape.
- Couscous or Quinoa: These grains can add a nutritious boost, while also soaking up flavors from your main dish.
With these suggestions, your meal will be a delightful experience! For more ideas on sides, check out this great resource.
Time Breakdown for Pampered Chef Chicken Broccoli Braid
Prep Time
Getting your ingredients ready for the Pampered Chef Chicken Broccoli Braid will take about 15 minutes. This includes chopping the broccoli and bell pepper, mixing everything together, and unrolling the crescent roll dough. Set yourself up for success by measuring out your ingredients beforehand; it makes the process quick and smooth!
Cook Time
Once your braid is assembled, pop it in the oven for 25 minutes at 375°F. During this time, enjoy the delicious aroma wafting from your kitchen while the crescent rolls turn golden-brown and crispy.
Total Time
In just 40 minutes, you can have a delectable Pampered Chef Chicken Broccoli Braid ready to serve! Perfect for a busy weeknight or a casual gathering with friends. Just imagine enjoying this comforting dish with your loved ones in no time!
For more tips on meal prep and ideas for side dishes that pair well with this dish, explore Cooking Light.
Nutritional Facts for Pampered Chef Chicken Broccoli Braid
When whipping up the delicious Pampered Chef Chicken Broccoli Braid, it's crucial to keep track of its nutritional profile, especially if you're mindful about your diet. Here are the key nutritional facts to consider:
Calories
Each serving of this mouthwatering braid contains approximately 576 calories. It's a hearty dish that satisfies without going overboard.
Protein
Packed with 24 grams of protein, the chicken and cheese filling not only tastes great but also supports muscle health. Perfect for your post-workout meal!
Sodium
With 973 mg of sodium per serving, it's wise to be aware if you're watching your salt intake. Consider pairing it with a side salad to balance out the meal.
The Pampered Chef Chicken Broccoli Braid is both nutritious and delectable, making it a fantastic choice for a cozy dinner or meal prep! For more guidance on portion sizes and healthier alternatives, check out resources like the USDA FoodData Central.
FAQs about Pampered Chef Chicken Broccoli Braid
Can I prepare this dish ahead of time?
Absolutely! You can prep the Pampered Chef Chicken Broccoli Braid filling in advance. Simply mix the chicken, broccoli, bell pepper, cheese, and seasonings, then store it in an airtight container in the fridge. When you're ready to bake, just roll out the crescent dough, fill, and braid. This makes it a great option for meal prep or last-minute dinners.
What can I substitute for mayonnaise?
If mayo isn’t your favorite, there are several tasty alternatives you can use! Greek yogurt is a healthy option that adds creaminess without the additional calories. Sour cream also works well, giving a nice tang. Just remember, some substitutes might alter the overall flavor slightly, so choose one you enjoy.
Is it possible to freeze the chicken broccoli braid?
Definitely! Once you’ve assembled the chicken broccoli braid, you can freeze it unbaked. Wrap it tightly in plastic wrap and foil, then store it in the freezer. When you're ready to enjoy it, just thaw in the fridge overnight and bake as directed for a delicious meal anytime!
Conclusion on Pampered Chef Chicken Broccoli Braid
The Pampered Chef Chicken Broccoli Braid is a delightful dish that seamlessly combines flavors and textures, ensuring satisfaction in every bite. Perfect for family dinners or gatherings, this recipe is simple to prepare and offers a healthy option that everyone will love. Try it today and enjoy!
Pampered Chef Chicken Broccoli Braid
Equipment
- oven
- baking sheet
- parchment paper
- large bowl
- pastry brush
Ingredients
- 1 cup broccoli florets fresh, uncooked
- 2 cups cooked chicken about 2 breasts
- ½ cup red bell pepper finely chopped
- 4 ounces sharp cheddar cheese shredded
- ½ cup mayonnaise
- 2 teaspoons dill weed dried
- 1 clove garlic minced
- ¼ teaspoon salt
- 2 packages crescent rolls refrigerated
- 1 large egg white
- 2 tablespoons slivered almonds
Instructions
- Preheat your oven to 375°F. Line a 13 x 9-inch baking sheet with parchment paper, set aside.
- In a large bowl add in the broccoli florets, chicken breast chunks, red bell pepper, and garlic. Mix together well.
- Next, add in the cheese, mayo, salt, and dill. Combine gently.
- Roll out a large piece of parchment to work on. Open one can of crescent rolls and unroll it onto the parchment so that the length runs from left to right.
- Open the next can of rolls and lay it right next to the first one. Press all of the seams together to ensure none of the filling leaks out.
- Pour the filling into the center of the dough, keeping it about an inch away from the top and bottom.
- Starting on one side of the dough, cut it into 1-inch strips at a slight diagonal until you have about 10 strips. Repeat the same on the other side.
- At one end, pick up one of the strips and set across the filling. Then grab the strip on the opposing side and set it across the first strip. Make sure to seal any open gaps.
- Transfer to the parchment covered baking sheet.
- Brush egg white on the dough with a pastry brush. Sprinkle on almonds.
- Bake for 24-28 minutes.
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