Cooking Instructions

• Warm oil in large skillet over medium heat then add onion and cook until browned
• Add in the ground sausage and be sure to crumble it as it cooks and cook until ready, for 5-7 minutes (strain any excess fat) and remove from heat
• Next whisk together the eggs and yogurt and any spices until combined
• Cook on skillet to your liking (I usually soft scramble) then remove from heat and set aside
• Preheat oven to 425 degree F and line a baking sheet with parchment paper
• Lay out tortillas across a greased baking sheet
• Spread some cheese across half then add some sausage and eggs followed by cheese
• Fold over to seal and repeat with remaining tortillas (you may have leftover ingredients depending on the size of tortillas)
• Drizzle a little oil across the top or cooking spray then cook in oven until crispy, about 10-12 minutes (add another baking sheet on top if you want to press down the tortillas easily!)
• Serve while warm with desired toppings like guacamole, salsa and sour cream