Hot Honey Pepper Chicken
This Hot Honey Pepper Chicken is absolutely delicious with a hot honey glaze and hints of garlic and red bell pepper.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Additional Time 20 minutes mins
Total Time 40 minutes mins
Course Main Dish
Cuisine American
Servings 4 servings
Calories 350 kcal
large bowl
Stove
Rice cooker
Chicken
- 3-4 pieces boneless skinless chicken breasts, diced
Cooking Ingredients
- 1 tablespoon vegetable oil
- 1 teaspoon garlic salt
- 1 teaspoon pepper
- 1 teaspoon red pepper flakes
- 3 cloves garlic, minced
- 1 piece bell pepper, diced
- ½ cup hot honey
- ¼ cup coconut aminos (or soy sauce)
- Scallions for topping
Cooking Instructions
Start the rice so it’s finished around the same time as the chicken.
In a large bowl add the diced chicken breasts, 1 tablespoon oil, garlic salt, pepper and onion powder. Stir to combine.
Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 600mgPotassium: 600mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 2mg
Keyword chicken, dinner, easy recipe, glaze, Hot Honey Pepper Chicken, spicy chicken